- Select the Anolon SureGrip Cutlery 5-Inch Japanese Stainless Steel Santoku Knife when inspired gourmet cooking requires a touch of Asian kitchen craft. This top-quality Santoku knife combines the benefits of chef’s knife and cleaver in one, and the length is ideal for detail cutting tasks like halving and chopping hard-cooked eggs or slicing baby bella mushrooms. Forged from top-quality Japanese stainless steel, the Santoku blade is stone-finished with a fine, taper ground edge for exceptional cutting performance. Indentations on both sides help reduce adhesion and drag when finely cubing bits of cheese and similar foods that might tend to stick.
- The knife handle features patented Anolon SureGrip technology with a silicone grip for comfortable, reliable handhold
- Full bolster and stainless steel end cap promote knife balance
- Includes a sturdy plastic knife sheath to help protect the blade between uses
- Care Instructions: Hand Wash Only
- Country of Origin: China
*Due to manufacturer policies, additional discounts cannot be applied to this item. Clearance, doorbusters, hot buys, overstock and temporary price cut items are not eligible for discounts.